Aromas of butterscotch, pineapples, bananas and coconut. Hints of lemon rind, vanilla and a bit of spice. On the palate, the toasty oak is well balanced with the bright acidity. The fruit really shines in the mid-palate. Bananas and pineapples are prominent, along with a bit of fresh granny smith apple. Toasted coconut shavings, butter and spicy oak on the long, smooth finish. [More]

Blend: 100% Chardonnay, Biagini Vineyard Tasting Notes: Aromas of pineapple and guava with subtle hints of pear. Mixed with brighter stone fruit aromas of peach and apricot. With standard Santa Cruz Mountain undertones of minerals and granite. A juicy citrus entry on the palate, followed by a fat middle palate mixed with butterscotch and caramel.... [More]

Blend: 100% Chardonnay Tasting Notes: Aged without oak and does not go through malolactic fermentation, showcasing the tropical fruit flavors of the grape. The bright acidity from the cool growing region of Monterey is prevalent throughout the palate. On the nose I get pineapple, bananas, lemons and a hint of coconut. The palate is consistent... [More]